Coolest Breakfast Spots in Portland to Satisfy Hunger

2508 SE Clinton St, Portland

(503) 736-3333

Broder Café is hands down my favorite breakfast spot in Portland. The food is incredible, and the salmon fishcakes have quickly become my go-to. They're such a balanced and satisfying brunch option. The Swedish pancakes with lemon curd are another standout; the lemon curd is simply delicious! I also love the potato sausage; it's surprisingly light, which makes it a perfect side dish. Weekends can be a bit of a hit or miss with the wait times, but it's all part of the experience. It's usually worth it when you finally dive into their amazing dishes! I almost missed out on discovering this gem because of the covered windows, which make it look like just another building. Thankfully, we decided to check and were thrilled they were open. During my visit, we ordered the lost eggs, along with a side of pork and potato sausage. The mustard served with the sausage was fantastic. The service was efficient and kind, even though it's clear they get quite busy. We were seated fairly quickly, which was great. However, on another visit, I did find the wait to be about an hour, which can be frustrating on a Saturday morning, especially when there were empty seats inside. Unfortunately, it seemed like the servers were a bit preoccupied instead of seating guests. And while I completely understand the 18% mandatory tip, the service didn't quite match up to that standard. Despite that, I'd definitely go back. The food more than makes up for any hiccups in service. The pancakes are definitely a highlight, and I do recommend trying the lost egg and the Danish pancake for something different at brunch. While the wait can be long, the unique and delicious menu offerings make it a place worth visiting.

3520 NE 42nd Ave, Portland

(503) 752-7956

Little Griddle in Portland is a charming breakfast spot that's definitely worth a visit! During my morning there, I was lucky enough to be seated right away despite the cozy size of the place. The staff was busy but remained attentive and helpful throughout my visit. I was impressed with the quality of the food—the vegetarian gravy was nothing short of fantastic, and the poached eggs were cooked to perfection. The cheesy polenta was delicious as well. The menu offers a great variety of options, making it easy to find something that suits every taste. The coffee was just right and paired well with the breakfast. And one of the best parts? It's a pet-friendly spot, which is always a bonus for those who want to bring along their furry friends. Overall, Little Griddle's combination of tasty breakfast dishes and friendly service makes it a place I'd recommend for anyone looking for a delightful breakfast experience in Portland. Give it a try!

136 NW 9th Ave, Portland

(503) 222-5608

Looking for an early breakfast spot in Portland, we stumbled upon Fuller’s Coffee Shop. This place serves up some seriously delicious sandwiches and offers a genuine old-school diner experience. With its simple setup—a counter with chairs—it reminded me of a classic '50s walk-in diner. Having opened in 1947, Fuller’s truly embodies that nostalgic vibe. The staff here are incredibly courteous and helpful, and the food was hot and tasty. The prices are surprisingly low, especially considering the high quality of the meals. Sure, it’s a bit snug inside, with shoulder-to-shoulder dining, but that only adds to the charm. If you prefer a bit more space, there’s outdoor seating available, though you might have to wait a bit. One thing to note is that payments are a bit old school—you’ll need a credit card with a card reader since mobile payment and large bills aren’t accepted. But really, that’s a small hiccup in an otherwise delightful experience. The music selection perfectly complements the vibe, and the counter-only service is charming. Fuller’s is a Portland institution for a reason, and the line at the door tells you all you need to know about their breakfast. The coffee is always hot, and the atmosphere is consistently inviting. Anytime I’m on this side of the river, Fuller’s is my go-to breakfast spot. I’ll definitely be returning and recommending it to friends. If you’re in the area and looking for a classic diner experience with friendly service and satisfying comfort food, Fuller’s is a must-visit.

128 NE 28th Ave, Portland

(503) 517-0347

City State Diner and Bakery in Portland is a fantastic spot for breakfast. We had the pleasure of sitting outside, which was a lovely area, although the bees were a bit too interested in our meal. Our waitress was incredibly gracious and moved us inside without a fuss. The service was attentive, and Derek, our server, made sure we had everything we needed. I tried the salmon scramble and a cranberry mimosa. While the scramble could have used a bit more seasoning and the mimosa was more bitter than I'm used to, both were still enjoyable. The real standout was the chili sauce that added a great kick. We also ordered the eggs Benedict with a crab cake, which came with a biscuit. If I could go back, I'd probably opt for the muffin instead, but it was still a solid choice. The highlight of the meal, without a doubt, was the potatoes. They were perfectly seasoned and cooked, making them the best part of our breakfast. The crispy bacon and eggs were also great, and the strong coffee provided a nice start to the day. City State Diner and Bakery has a charming decor, and I appreciate the effort they put into providing ample outdoor seating. It's a great spot to relax and enjoy a meal in the neighborhood. With a variety of eggs Benedict options and such a welcoming atmosphere, I would definitely recommend giving it a try. I wouldn't be surprised if locals make it a regular breakfast spot. You should check it out too!

5235 NE Sandy Blvd, Portland

(503) 676-9056

While on vacation in Portland, my girlfriend and I were on the hunt for a great breakfast spot and stumbled upon Rocket Breakfast—a food truck that promised a unique dining experience. Initially expecting a sit-down brunch house, we were intrigued by the food truck setup and decided to give it a try before heading to Multnomah Falls. The menu at Rocket Breakfast offered a delightful array of options that piqued our interest. We ordered the French Toast and the Breakfast Wrap, both of which exceeded our expectations. The French Toast was light and flavorful, especially with the homemade berry and strawberry compotes that were simply perfect. The Breakfast Wrap was fantastic, with a nice balance of ingredients, including a generous amount of egg and turkey sausage, complemented by just the right amount of potatoes. The lemon ricotta pancakes also caught our attention, and they were nothing short of scrumptious, despite being a tad small. The open face sando was another standout dish with its delicious blend of flavors. Joey, the manager, added a personal touch with his friendly and responsive service, which made our experience even better. Although we noticed that the portions were on the smaller side compared to the prices, the incredible flavors and excellent service more than made up for it. Rocket Breakfast truly impressed us with its out-of-this-world offerings. We're already planning to visit again on Sunday before our vacation ends. If you're in Portland, this is a must-try spot for breakfast enthusiasts! Highly recommended!

121 SW 3rd Ave, Portland

(503) 464-1122

Mother's Bistro & Bar is hands down one of the best breakfast spots in Portland. There's always a lively crowd, especially on weekends, but it's definitely worth the wait. Our server the other morning was truly exceptional – super attentive and confident, helping us with a special latte order and guiding us to the perfect breakfast choices. Despite the busy environment, the staff maintained a vibrant and positive energy. Watching the bar staff work through case after case of champagne for breakfast mimosas was an amusing and delightful sight. The restaurant, nestled inside the Embassy Suites downtown, is beautifully designed. We sampled a variety of dishes including the Irish potatoes, chimichurri flank steak, Alfredo, and cheesecake. While the steak was slightly dry, the flavors were spot on. The restaurant is incredibly spacious, accommodating all party sizes with ease. Our service was not only friendly but impressively fast – we were in and out in no time. The 1/2 biscuits and gravy made for a delicious breakfast appetizer, and the omelette from the special menu was good, though it could have benefitted from using real eggs instead of carton eggs. The house potatoes were well-seasoned, adding to the overall satisfaction. This spot has become one of my favorite Portland restaurants, largely due to the consistently 10-star service. Every visit, we've had Jacob as our server, and he always makes us feel like we're his favorite customers. The environment is beautiful, the food is delicious, and everything about this place is just fantastic.

2204 NE Alberta St, Portland

(503) 477-6605

Pine State Biscuits in Alberta offers a surprisingly tasty breakfast experience. I got the Reggie, which is essentially a biscuit sandwich, but every element was perfected. The fried chicken was incredibly tender and juicy, clearly marinated with care, and the biscuit itself was amazing—fluffy and warm inside with a nice crust. The gravy tied everything together beautifully without being overpowering. The food here is truly wonderful and definitely worth a stop at any of their locations. Plus, there are good vegetarian options, too. The seating is comfortable, especially outdoors, making it a pleasant spot to enjoy a meal. A few things to know: you order at a counter, pour your own coffee and water, get your own utensils, and bus your own table. Given this setup, tipping for service doesn't make sense to me, but the food is worth every penny. My friends loved their biscuits and gravy, and I enjoyed a biscuit with apple butter and a blueberry basil poptart. The poptart's basil glaze was not my favorite, but the filling and crust were excellent. The atmosphere is decent, and the staff is friendly, but at $26 per meal, the lack of service elements like coffee refills does stand out. Also, it was surprising not to see any black employees in a historically black neighborhood. While the food justifies the hype and merits four stars, there are other local spots that might be more inclusive. Nonetheless, the food is the highlight here, making it a worthwhile visit.

8111 NE Sandy Blvd, Portland

(503) 284-0401

Cameo Cafe East is a delightful spot for breakfast in Portland that I've come to adore over the years. The atmosphere is welcoming, with a friendly vibe that instantly makes you feel at home. The food is consistently good, and the portions are generous, ensuring you leave satisfied. What truly stands out, however, is the staff's warmth and kindness. Everyone there is genuinely pleasant and helpful. One of the highlights for me was their two homemade sauces, which were a perfect complement to the dishes. My partner and I loved the veggie fusion pancake, served with soy sauce and hot sauce, a unique and tasty combination that arrived quickly. The building itself is charmingly narrow, adding character, but it does mean space is limited, so it's wise to visit in pairs and arrive early to avoid the crowd. They also have a covered outdoor area for overflow guests, which is a nice touch. We were charged an extra dollar, possibly because we shared a dish, but it didn't detract from our overall enjoyment. Despite this minor hiccup, I'm eager to return and explore more of their menu. I first discovered this neighborhood gem over a decade ago, and it has maintained its delicious appeal. The ethnic twist to their menu is refreshing, and the cozy, bustling atmosphere adds to its charm. Service was top-notch, with great interactions with both the server and the owner. Even without A/C, the cool weather made our visit comfortable. It's an adorable place that I look forward to visiting again.

1100 SE Division St #100, Portland

(503) 236-3346

The food at Pine State Biscuits | Division was phenomenal! My family and I enjoyed every bite and left with empty plates, which says a lot. The people there were really nice and helpful, even though it's not a full-service restaurant. You place your order, grab your own utensils, and clear your table afterwards. I absolutely recommend this spot. I loved the experience at Pine State Biscuits. The staff was friendly, and our food was ready in about 10 minutes. We sat on the outdoor patio, which was charming and spacious. The biscuits were some of the best I've ever tasted. The fried chicken was delicious, though it was so large that it lost a bit of its crispiness and flavor. I'm eager to return and try out more menu items. This was my first time in Portland, and having seen Pine State Biscuits featured on 'Diners, Drive-Ins and Dives', I knew I had to go. It certainly lived up to the hype. I was hesitant about ordering the Reggie Deluxe because I'm not usually a fan of gravy, but I'm thrilled I gave it a try. The sausage gravy was incredible, and the biscuits held together perfectly. I also ordered a side of hash browns and a cinnamon roll, and both were delightful. I visited about an hour before closing, and it wasn't crowded at all. The staff was welcoming and gave excellent recommendations. The Bourbon Caramel Cinnamon Roll was a standout treat, so much so that I took one to-go. Sitting outside on the patio was relaxing, with about six long, picnic-style benches to choose from. I'm definitely planning to return.

3610 SE Hawthorne Blvd, Portland

(971) 255-0501

I've been to The Waffle Window several times for breakfast, and it's always a treat. The location is cozy, though it can be a bit confusing to find the entrance since they share space with another restaurant. Once you're inside, ordering at the window is straightforward, and you're in for a tasty experience. The waffles are just delicious, with a wide range of sweet and savory options to choose from. One of my favorites is The 3 B's, which has Basil, Brie, and Bacon. The ingredients are top-notch, and the waffles come out perfectly cooked—neither too dry nor undercooked. It's a self-serve kind of place, so while you might not get traditional table service, it fits well with the relaxed Portland vibe. Plus, the staff I've interacted with, except for one not-so-friendly encounter, have been pleasant. The atmosphere is charming, and I always have a great time with my friends there. If you're in Portland and looking for a laid-back spot with delicious waffles, this is a place you should definitely try.

3765 N Mississippi Ave, Portland

(503) 282-5555

Broder Nord is such a unique brunch spot! It's a bit on the pricey side, but definitely worth a visit to try some uncommon flavors. I ordered the hash, and it was savory with just the right hints of spice—really well done. The rye bread was unlike anything I’ve had before, with pockets of sweet flavors. I also tried the daily special, a pistachio latte, and it tasted great. I made sure to arrive right when they opened, so my food came out quickly. The place fills up pretty fast, and it was about half full by the time I left. From the cozy, welcoming atmosphere to the fantastic food, everything leaves you feeling completely satisfied. Their Danish pancakes are a must-try—light, fluffy, and perfectly sweet. They’re a delightful twist on traditional pancakes, and each bite melts in your mouth. The menu is thoughtfully crafted with fresh and flavorful options. The service is friendly and attentive, which makes the dining experience even more enjoyable. I highly recommend stopping by Broder for a unique and delicious breakfast or brunch. Special shoutout to their bread—it has very interesting flavors shining through! I had the vegetable hash and pancakes, both of which were delicious. My spouse tried the oats and didn’t love it, but we both agreed that the overall experience was wonderful. The service was great, and the atmosphere was casual and comforting. It was our best food experience in Portland. Despite being really popular, the service is fast and welcoming, and the food is to die for. Highly recommended!

8601 SW 24th Ave, Portland

(503) 246-9007

Overall, I give this a 5-star rating because the food was delicious, the service was good, and the experience was great! It was slow getting a table, but there were six of us. It was crowded, but it was a Sunday morning on a holiday weekend. The portions were huge and reasonably priced for the amount of food. We took home a couple of boxes of leftovers. It was noisy, so be prepared for that. The dress is very casual. Great breakfast! Loved it! The place looks and feels just like it must have in the 1960s, yet it's clean as a whistle, including the decorative plates on the wall. The Dutch Baby, crepes, and eggs were all perfectly cooked and seasoned. The service was great. I wish we had a location just like this in Vancouver. Truly excellent food served in abundant portions by friendly, efficient servers. Pancakes, crepes, and Dutch Baby were all superior. The omelette was a bit spongy, but the mushroom sherry topping was delicious. If you come during a popular time (and noon on Sunday is a popular time), expect a long wait — the dining room is relatively small. Found the OG. The menu is large with so many options. We sat at the community table, which is a nice way to get in faster if there's a wait, which there was when we went. The service was excellent. We got the bacon and eggs with sourdough pancakes. I wish we would have gotten something else because I'm not a fan of sourdough pancakes, but that was our fault! The portion sizes are huge, so come hungry. If we come back, we'd definitely choose another pancake option. The bacon is huge, thick-sliced, and the eggs (I got scrambled) were cooked perfectly and looked like it was 2-3 eggs or more. The bacon was nice and crispy. We found a location in Virginia where we're from and will visit that one when we go back home.

1135 SW Washington St, Portland

(503) 595-2252

During our visit to Cheryl's on 12th for breakfast in Portland, we were thrilled with the experience. We had made a reservation, which meant we were seated immediately upon arrival. We ordered the Portuguese fried rice (topped with a poached egg), along with the soup of the day and a blackened chicken sandwich. The portions were generous, and the flavors were spot on. We even had leftover sandwich to enjoy at the hotel later, which went perfectly with a glass of wine. The beignets were delightful, surpassing many I've had in New Orleans. While the Portuguese fried rice was just okay, the other dishes were excellent. The alcohol-free mimosas were a refreshing treat, and the Crab Benedict offered an amazing seafood option for breakfast. I recommend getting the cheesy hash browns for a tasty twist instead of the usual red potatoes. We also dropped by another time as walk-ins while heading south and were seated in minutes, despite the restaurant being packed. Our server was friendly and prompt, providing great advice with a lovely personality. We tried the Moscow mule, Guava mimosa, cauliflower bites, Frittwich, and Tenderloin Benedict—all delicious. The iced coffee was perfect, and the warm, inviting service made the experience even better. Though I didn’t get the complimentary beignets I had read about online, they looked incredible. Cheryl's on 12th is definitely a top brunch spot, and I can’t wait to return.

11411 NE Halsey St, Portland

(503) 256-6280

Gateway Breakfast House is a true gem in Portland, offering an exceptional breakfast experience that stands out even among the city's many great options. The service here is top-notch, with friendly and attentive staff who make you feel right at home. My server was wonderful, always making sure my coffee and water were filled, which enhanced the whole dining experience. The food is amazing, with generous portions that are cooked perfectly. The bacon was thick and spot-on, and the eggs were just right. I highly recommend the classic Eggs Benedict; the hollandaise sauce was a perfect example of how it should be done. I even ventured out of my comfort zone to try the biscuits and gravy, and they were fantastic. The country fried steak also packed a lot of flavor and truly made my day. The atmosphere is cozy and warm, reminiscent of an old-fashioned diner where you're greeted by name if you visit regularly. It's our go-to place for weekend breakfast, not fancy but definitely good and filling. Don't forget to check the specials board—the country fried steak omelette is a personal favorite. Overall, I give the food a perfect 10/10. If you're looking for diner-style breakfast in Portland, Gateway Breakfast House should be at the top of your list.

2239 SE Hawthorne Blvd, Portland

(503) 234-4790

Jam On Hawthorne is a fantastic spot for breakfast or brunch if you're in Portland. The place was lively, and although we had about a 20-minute wait, it was a pleasant experience because we got to enjoy a delicious pistachio cardamom latte in the meantime. I appreciated that the food wasn't overly seasoned, and the service was exceptionally friendly. There are plenty of vegetarian and vegan options, which is always a plus. The blueberry oats pancakes are worth trying. I loved the strong cardamom flavor in the pistachio cardamom iced latte—really unique! Their system for managing wait times is convenient; we received a text when our table was ready, allowing us to explore the area while we waited. The outdoor seating and a full bar only add to the appeal. Plus, the drink ordering system for those waiting is a great touch; grabbing a quart of mimosa on ice was a highlight. We indulged in vegetarian dishes, starting with French toast sticks and moving on to a decadent vegan smoked tofu vegetable hash with avocado and veggie sausage. The vegetarian gravy was outstanding. I tried the Pulled Pork Huevos Rancheros and the Asparagus Brie Benedict, both of which were excellent, though the cheesy grits weren't my favorite. The Hawthorne district location means there's plenty to do nearby, but it can get a bit crowded, and parking might be tricky. Nonetheless, it's worth it for the experience. This place is a gem, and I can't wait to return and sample more of their offerings!

837 SW 11th Ave, Portland

(503) 206-7838

The Daily Feast is a fantastic spot for a hearty breakfast in Portland. The food is delicious, with perfect pancakes and the Fully Montey Egg dish that really hits the spot. The quality is consistently superior, offering large portions and an impressive selection. The standout part of the experience was having Janessa as our server. Her helpful, personable, and professional demeanor made the visit even more enjoyable. She truly has a fantastic energy and is a real rock star! I've been here twice, and the second visit was the best yet. The pancakes are some of the best in town and the surrounding area. It's become my favorite breakfast spot in Portland, offering everything I look for in a breakfast diner. The crispy hashbrowns, crispy bacon, and real black tea are consistently good. If you're solo or with someone else, grab a seat by the window to watch downtown Portland walk by. Our server was prompt and friendly, the coffee was great, and my husband loved his specialty milkshake. We ordered the lox plate and blueberry pancakes, both of which were thoroughly enjoyable. If you're in downtown Portland, I highly recommend stopping by The Daily Feast. You won't be disappointed!

125 NE Schuyler St, Portland

(971) 254-9623

The food at Pine State Biscuits | Schuyler for breakfast in Portland is delicious. I tried the Reggie, and it did not disappoint. The chicken was juicy and flavorful, paired perfectly with a house-made fresh biscuit. Their sausage gravy was excellent, making the dish even more enjoyable. Logan, one of the staff members, is super sweet and helpful. My Bloody Mary had lots of flavor and really hit the spot. It's clear this place knows how to deliver a hearty breakfast, and I would definitely come here again. The beignets were delicious on their own and didn't even need the caramel. The biscuits had a delicious soft center, and their gravy was spot on. If I visit again, I’ll probably order the biscuits and gravy next time. The hash browns were good but a bit salty and oily—it’d be best to share them as a side rather than having them as a main dish. The atmosphere is great and friendly, though the space isn’t huge, it adds to the cozy vibe. I was lured in by their amazing loaded fried chicken biscuit sandwich and it was amazing. The thick bacon and great biscuit made everything as I had dreamed. Their hash browns pleasantly surprised me too, with a little spice and an ultra-thin, super crispy texture. The maple glaze cinnamon roll was a treat, with plenty of sauce to dunk in. The biscuits stand out with their crispy outside and fluffy inside. The homemade chicken fried steak, though cooked a touch too long, still had good flavor. The greens tasted great, but the portion size was a bit small for the price. The cheese grits were fine but not something I need to order again. Their mushroom gravy was excellent. Overall, the vibe from the kitchen is good, and the staff are super nice.

1981 W Burnside St, Portland

(503) 719-7349

HunnyMilk is a really charming breakfast and brunch spot in Portland that offers a unique concept. For a flat rate of $28.50, you get to pick a drink, one savory dish, and one sweet dish. It's great because you don't have to choose between savory or sweet; you can have both, which is often a dilemma at brunch places. I tried the drinking chocolate, baked eggs surprise, and tres leches French toast. The drinking chocolate was rich and sweet, perfect for anyone with a sweet tooth. The tres leches French toast was the standout for me—creamy and soft on the inside with a crispy exterior. The baked egg surprise was my least favorite, but that's probably just personal taste. It was cooked well, though. Service was quick, and everything was explained well. The staff was friendly and respectful of everyone's time. The space is inviting, with a cozy, casual vibe. We sat on a couch that gave the whole experience a different feel from a typical restaurant. Though the price is a bit high, I think it's worth it for an occasional treat. My personal favorites were the biscuit holes with chorizo gravy and the Japanese souffle pancakes. The grits and pork belly had great flavor too, though the pork belly portion was on the small side. The only downside was that some items were a bit too sweet for my taste, but that's just a minor issue. Overall, HunnyMilk is definitely worth a visit if you're in the area, with plenty of food options to leave you satisfied.

1002 SE Powell Blvd, Portland

(503) 236-7402

I love coming to Original Hotcake House for breakfast in Portland. Whether I'm having a good day or a bad one, or even if I just want pancakes at 10 PM, this is my go-to spot. The 1990s old-school vibe and solid comfort food keep me coming back. I visit at least once a month, always ordering the veggie omelet with hotcakes for $14.95. The staff is incredibly friendly, and it's always nice to chat with everyone there. The chefs know what they're doing, and while this isn't the place for Instagram pics, it's top-notch if you're after an excellent breakfast. True, the fries aren't the best, but their sweet potato fries are some of the best I've had. As for vegan options, they were out of onion rings and veggie burgers this time, but I made do. The rest of my group enjoyed their pancakes, chicken, and hash browns, although the fries weren't cooked to perfection. This place is like the Waffle House of Portland—open 24/7 and perfect for cheap, good food. Just a heads up, the portions are huge, so plan your order based on your appetite.

3737 SE 82nd Ave, Portland

(503) 206-8566

The atmosphere at Black Bear Diner in Portland was great. The food was outstanding, well-priced, and quick. Despite not being in Portland often, I was really pleased with my experience here. It was my first time visiting, and I enjoyed the friendly environment and the bustling crowd. My server was attentive and funny, keeping us entertained even when small mistakes happened, which she promptly fixed. The food was tasty, and the huckleberry drink was a real treat. The restaurant's log cabin theme added a cozy touch, with fun and educational details everywhere. A jukebox and a pie station near the pay area made it feel even more homey. The service was fantastic and the portions were huge—I ordered chicken fried steak, eggs, hashbrowns, and biscuits, and the biscuits were massive. Even with my big appetite, I had to take half of my breakfast home. I'm excited to return and try more of their classic diner meals, and maybe a slice of pie. I definitely recommend this place for its family-friendly atmosphere, delicious food, and the classic American diner vibe. Just a quick tip if you're ordering takeout: always check your order before leaving to ensure everything's right.